Search results for “pKB value”

Q12 KB and pKB value

In this screencast, the base strength is explained very briefly. KB and pKB values are introduced. At the end, the relationship between acid and base starch is explained. Original: "Wolfgang Dukorn" Original: German. All translations in this video have been done by the alugha AI.

Q12 pH value of weak acids

The pH value calculation for weak acids (and bases) is explained. This is more demanding than with strong acids and bases. Original: "Wolfgang Dukorn" Original: German. All translations in this video have been done by the alugha AI.