La ciencia de la cocina

Hay muchas sustancias químicas que hacen que la comida tenga tan buen gusto. Veamos un poco la ciencia de la cocina. Life Noggin es una serie educativa de animación que se publica semanalmente. Nos encanta explorar temas distintos sobre ciencia, cultura pop, historia o arte. Visita más vídeos: https://alugha.com/LifeNoggin ¡Síguenos! https://www.LifeNoggin.com http://lifenogg.in/follownoggin https://facebook.com/LifeNoggin El equipo de Life Noggin: Animación y diseño: http://www.krofl.com Voz (versión inglesa): http://youtube.com/patdoesit Guion: https://www.youtube.com/coconutcab Producción: http://www.twitter.com/IanDokie Fuentes: https://www.theguardian.com/science/blog/2009/nov/26/science-breadmaking https://www.ncbi.nlm.nih.gov/pubmed/17008153 https://www.chemistryworld.com/section/feature/on-the-rise/3004720.article

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